Escape the Kitchen, Cook Anywhere, Join the New Bisque: The 15 Minute Falafel \u2013 How to use 20% of the Ingredients and Get 80% of the same Great Taste!<\/strong><\/h3>\nMaybe you read the\u00a0Big News<\/strong><\/a>\u00a0from today\u2019s copy of the NY Times?<\/p>\nTim Ferriss is set to release his brand new book \u201cThe 4-Hour Chef<\/strong><\/a>\u201d and he will be publishing it on my beloved\u00a0Amazon![\"\"](\"https:\/\/www.assoc-amazon.com\/e\/ir?t=4hourlife00-20&l=ur2&o=1\")
!<\/p>\nHere is an excerpt from Amazon.com corporate<\/a>:<\/p>\n“The 4-Hour Chef,” which is expected to be released in April 2012, will be published in print, as well as enhanced digital and audio formats\u201d<\/p>\n
\u201cThe new full-length book builds upon Ferriss’ “4-hour” philosophy by transforming the way we cook and eat. Featuring recipes and cooking guidelines from world-renowned chefs and interspersed with the revolutionary advice Ferriss’ fans have come to expect, “The 4-Hour Chef” is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice. The book also showcases the very best recipes based on Ferriss’ The Slow-Carb Diet, which thousands of his readers have tested for fat loss and performance enhancement.\u201d<\/p>\n
End quote!<\/p>\n
Personally, I am excited to see Tim go this way. And like many, I am sure, not at all surprised.<\/p>\n
I happened to be listening to an old Tony Robbins recording on my drive to work today (please don\u2019t judge I was hard up for some inspiration).<\/p>\n
Anyway, Tony in his infinite wisdom, quoted something Wayne Gretzky said many years ago when they asked him what made him a great hockey player:<\/p>\n
He said:<\/p>\n
\u201cA good hockey player plays where the puck is. A great hockey player plays where the puck is going to be.\u201d<\/strong><\/p>\nBravo Tim, maybe after this you will earn the right to be called the \u201cGreat One\u201d!<\/p>\n
Except really The Four Hour Chef?<\/p>\n
Well, since you convinced me to buy a kettlebell, attend an OM\u2019ing workshop<\/strong><\/a>, and outsource my workout<\/strong><\/a> who knows what you will get me to do this time.<\/p>\nBut I can guarantee you this much: Making men proficient in the kitchen is probably the only true path to Incredible Sex and\u00a0Becoming Superhuman<\/a>!<\/p>\nIf you have an opinion I would love to hear what you think\u2026.. The 4 Hour Chef: Sizzling Hot? \u00a0Or about as fun as a 4-Hour Body ice bath?<\/p>\n
Tim Ferriss is set to release his brand new book \u201cThe 4-Hour Chef<\/strong><\/a>\u201d and he will be publishing it on my beloved\u00a0Amazon Here is an excerpt from Amazon.com corporate<\/a>:<\/p>\n “The 4-Hour Chef,” which is expected to be released in April 2012, will be published in print, as well as enhanced digital and audio formats\u201d<\/p>\n \u201cThe new full-length book builds upon Ferriss’ “4-hour” philosophy by transforming the way we cook and eat. Featuring recipes and cooking guidelines from world-renowned chefs and interspersed with the revolutionary advice Ferriss’ fans have come to expect, “The 4-Hour Chef” is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice. The book also showcases the very best recipes based on Ferriss’ The Slow-Carb Diet, which thousands of his readers have tested for fat loss and performance enhancement.\u201d<\/p>\n End quote!<\/p>\n Personally, I am excited to see Tim go this way. And like many, I am sure, not at all surprised.<\/p>\n I happened to be listening to an old Tony Robbins recording on my drive to work today (please don\u2019t judge I was hard up for some inspiration).<\/p>\n Anyway, Tony in his infinite wisdom, quoted something Wayne Gretzky said many years ago when they asked him what made him a great hockey player:<\/p>\n He said:<\/p>\n \u201cA good hockey player plays where the puck is. A great hockey player plays where the puck is going to be.\u201d<\/strong><\/p>\n Bravo Tim, maybe after this you will earn the right to be called the \u201cGreat One\u201d!<\/p>\n Except really The Four Hour Chef?<\/p>\n Well, since you convinced me to buy a kettlebell, attend an OM\u2019ing workshop<\/strong><\/a>, and outsource my workout<\/strong><\/a> who knows what you will get me to do this time.<\/p>\n But I can guarantee you this much: Making men proficient in the kitchen is probably the only true path to Incredible Sex and\u00a0Becoming Superhuman<\/a>!<\/p>\n If you have an opinion I would love to hear what you think\u2026.. The 4 Hour Chef: Sizzling Hot? \u00a0Or about as fun as a 4-Hour Body ice bath?<\/p>\n